Bringing back the Original flavors - Organic Darjeeling Teas - Okayti Tea Estate
Darjeeling produces some of the finest teas appreciated globally for the unparalleled and intricate tapestry of fragrances and flavours. It is the only region in India that grows Camellia sinensis Sinensis, the traditional variety of tea plant that was brought by the British in the mid-1800s, while other Indian tea plantations grow Camellia sinensis assamica, a native variety discovered in Assam. There are some structural differences between the two tea plant varieties. The one grown in Darjeeling has smaller leaves than the Assam variety. Experts also believe that the surprisingly favourable climatic conditions of Darjeeling have led to the harvesting and processing of tea known to the world as the "champagne of teas". Teas produced in Darjeeling are delicately flavoured while teas from other regions are rich, strong, and malty. Although both of the teas render an excellent palatable experience, Darjeeling tea is appreciated for its nuanced flavour profile. It can be specu...